After many years of success, EvidenceNetwork.ca is no longer in operation. We would like to thank everyone who has contributed to the organization over the past decade including our dedicated researchers, newspaper editors, readers and funders. However, now it is time to move onto new ways of looking at knowledge mobilization and policy. Should you have any questions, please feel free to contact Shannon Sampert at s.sampert@uwinnipeg.ca.

Does this headline say what you need to decide whether to read the article?

Of course not, in the same way nutrition labeling on the back of food packages doesn’t communicate what we need to know before buying food*   Supermarkets are crowded with around 40,000 products, yet most shoppers spend fewer than 10 seconds selecting an item. That’s certainly not enough time to review current Canadian nutrition labels, […]

Backgrounder: Improving nutritional information on food labels to help consumers make healthier choices

Data indicate several problems related to the dietary habits of Canadians; Canadians are over-consuming snacks, fats and foods not belonging to the basic food groups.