Natural Resources of Ecuador

Ecuador thanks to its wealth in biological resources and its geographical conditions that provide adequate climatic conditions for the Cocoa cultureit is one of the countries that lead the production of fine and aroma cocoa.

In the country, two types of cocoa are cultivated: the national cocoa, which would be mentioned above “above”, which is estimated that an export of 75% occurs, while the remaining 25% belongs to the production of CCN-51 cocoa.

Another resource that contributes to ECUADOR ECONOMY Already the creation of jobs is the Rose productionconsidered among the best for their thick stems, bright colors, large buttons and for their long life after being cut.

Ecuador exports roses to the whole world, having special acceptance in countries such as Italy, Spain, Ukraine, the Netherlands and the United States.

Ecuador is ideal for Bananos or Bananos cultivationsince its climate allows constant production to be maintained throughout the year. Another advantage that makes Ecuador Gran bananas exporter It is the short distance and the accessible roads from the plantations to the ports.

It is estimated that per year approximately 6 million tons of bananas are cultivated, being exported to the vast majority of them and therefore becoming the cultivation of bananas into a large economic influent -based based on a natural resource in the region.

In addition to bananas, in Ecuador they are made exports of up to 20 types of tropical fruits Different among which stand out, pineapple, mango, papaya, granadilla, oito, passion fruit, guanábana and tree tomato.

In this other article you can discover 30 rare tropical fruits.

Pope is a Andean tuber That in Ecuador it is used to prepare the most traditional dishes of the country such as soups, batch or the locro of potatoes, among others. The most common potato is the reddish and oval -shaped chola. He Potato culture in Ecuador It is widespread and it is estimated that up to 80,000 farmers benefit from this natural resource of the country.

In this other post you can discover the different types of potatoes or potatoes that exist throughout the world.

In Ecuador The cassava It is considered fundamental to the Food security. This is not only used in fresh for the consumption of the human being, but also for the animal and is used as raw material for local industries such as cartoneras, textiles or balanced, in addition to being exported.

The cassava has been cultivated for centuries by the indigenous people who inhabit this part of the Amazon and also by the peasants of the low valleys of the Sierra and the coast, having Great economic and social impact. We are facing a plant that tolerates very well variety of pests and droughts grown in areas near the coast.

Among the Natural Resources of the Ecuadorian Coastin addition to cassava crops, there is also a lot and variety of Marine species. It is of special importance the fishing of the marine shrimp and the tuna, in addition to the fishing or capture of smaller species, such as the round sardine, macarela, chuhueco, jurel or the southern sardine, for consumption in the country itself and in others, so they promote the economy of Ecuador for both its internal sale and for its export.

In addition, marine species also contribute to stimulate Tourism in the area, since they are another attraction among the Natural Resources of Ecuador. However, it is important to promote sustainable tourism or ecotourism.

Another of the Natural Resources of Ecuador It is wood. In this country there are large forest plantations for industry and forest economy, proportionate raw materials like woodused for the elaboration of wooden paste, stabs, trozas, for semi -finished products such as plywood, agglomerates and boards, or also for products with greater elaboration such as doors, furniture, windows, among others.

Although wood production is an important economic source for the country, Deforestation suffering from the great demand for wood is causing a degenerative process in the area.

Since the 70s oil has been a Non -renewable natural resource Of special interest in the economy of Ecuador, thus becoming dependent on the hydrocarbon resource. Its main exploitation areas are the provinces of Pastaza, Morona Santiago, Sucumbíos and Napo belonging to the Amazon. The Oil exploitation has caused great environmental and social impacts also large. It should be added that the Ecuador’s oil production According to the Non -Renewable Energy and Natural Resources Regulation and Control Agency, this fell 13.3% between January and August with respect to the same period last year.

Now that you have learned about all these Natural Resources of Ecuadorwe recommend you learn much more on this topic with these other articles of Ecology Verde:

• What is the importance of natural resources.
• Exploitation of natural resources, their types and examples.
• Overexploitation of natural resources: casuses and consequences.
• Conservation of natural resources.

If you want to read more articles similar to Natural Resources of Ecuadorwe recommend that you enter our category of other environment.