From ecological threat to gastronomic resource: the new future of the Pacific oyster
Invasive species have long been seen as an unvarnished threat: they arrive, expand, and disrupt ecosystems that took so long ...
Even adolescent chimpanzees (and not just humans) are reckless
Anyone who has teenage children, but also anyone who has been a teenager, knows that once puberty is reached, life ...
Neither drought nor heat: the olive oil harvest in Jaén has plenty of water and the problem is the rain
Very hot and dry were two words that were commonly repeated in the countryside of Jaen for many years. The ...
Posidonia oceanica or Posidonia meadows: what is it, what is its habitat and what is it for?
Posidonia oceanica (Posidonia oceanica) is a marine plant typical of the Mediterranean Sea that forms extensive underwater meadows in coastal ...
Petroleum products
A petroleum derivative can be defined as a refined product that comes from the chemical constitution of petroleum; That is, ...
Biomethane: What is the so-called green gas and what is it for?
Biomethane is a renewable gas that is obtained from the treatment of organic waste and whose composition is similar to ...
Jellyfish also sleep at night and nap during the day
Why do we sleep? And above all, when was sleep “invented”? The answer, according to a study published in Nature ...
Microclimate: what it is, how it is formed and examples
In the study of climate, there are small-scale phenomena that directly influence the environmental conditions of very specific spaces. One ...