After many years of success, EvidenceNetwork.ca is no longer in operation. We would like to thank everyone who has contributed to the organization over the past decade including our dedicated researchers, newspaper editors, readers and funders. However, now it is time to move onto new ways of looking at knowledge mobilization and policy. Should you have any questions, please feel free to contact Shannon Sampert at s.sampert@uwinnipeg.ca.

Drawing on rich traditions to nourish our children

Indigenous peoples are “Inuwak,” Peoples of the Land. We have a spiritual relationship with our mother earth; our food is from the land and is intrinsically related to our cultural and spiritual way of life. Food not only nourishes us physically, it impacts our mental attitude and is an essential part of many of our […]

Why media need to stick to the evidence when reporting on food studies

We need real solutions to obesity and Type 2 diabetes   Two of the most well-known American food journalists have been telling readers lately that the DASH and Mediterranean diets are not tops for our health. But hang on – the evidence tells a different story. The journalists are Gary Taubes, the author of The […]

It shouldn’t matter where you go to school, but for kids with diabetes, it does

Summer is a time to put thoughts of school aside, but some families are already worrying about September. For parents of kids with diabetes, the beginning of each new school year brings not only the usual preparations, but also fears for their child’s health and safety.

Blaming diabetes on poor eating habits has delayed real action

Journalist H.L. Mencken wrote that “for every complex problem there is a solution that is clear, simple and wrong.” That observation aptly describes a prevailing attitude toward type 2 diabetes, which characterizes diabetes as a problem that could clearly be fixed if people would simply move more and eat less.